KWV van der hum liqueur is a deep golden amber. A unique tangerine flavoured liqueur van der hum is produced in the cape winelands of south africa. A blend of five year old potstill brandy wine distillate tangerine peel herbs and spices. The extracts are sweetened with glucose and cane sugar syrup. It has a complex citrus flavour enhanced by fragrant mild spicy notes. Mellow and sweet with a lingering spicy aftertaste